Hope it is not too late for us to wish all of you Eid Mubarak. May our habits during Ramadhan will continue for the next twelve months...insyaAllah. Eid is the time for celebration. This year we celebrate eid in moderation. To friends who came over... thank you very much for making the day so colourful and more meaningful. I have to say that we are looking forward to have 'rendang' and 'ketupat' again, towards the end of Syawal... teringin u.. Here are some photos that we managed to snap... Enjoy!
Menu hari raya 1: Nasi Beriani, Dalca, Daging Masak Prunes, Nasi Impit, Rendang Daging, Kuah Kacang, Ketupat (Balut dalam daun pisang macam lepat..yang ni kak Ja yang tolong balutkan), Wajik (Pulut kacau) dan kuih raya (Tart Nanas, Choc Chips Cookies, Makmur , Cornflakes Crispy and walnuts sebagai kudap-kudapan)