Thursday, July 17, 2008

Serawa Pisang dan Keledek

I cooked this for my hubby as desert yesterday.. emm..yummy. The banana was riped enough and it gave an extra flavor for this desert. This was how I cooked it, I boiled the sweet potatoes with some water, 'gula merah', sago and pandan leave. When the potatoes was almost tender, I added the bananas and coconut milk. Stir and let it simmer for a while and off the heat. Let it cool a bit and served. Enjoy!

2 comments: said...

Salam Ain. Mesti Ain pandai masak kan? Nampak best je serawa pisang tu!!

ain said...

Wsalam myza.. hehe takdela pandai sgt.. serawa pisang ni main hentam je masaknya...hehe