Sunday, August 16, 2009

Orange Honey Mustard Roast Chicken

Served this for our guests weeks ago...
Hubby's secret recipe
Basically, it contains an orange, honey, mustard and some dried herbs. Anyway, the chicken was really nice and juicy. We roasted the chicken for an hour. Cover the top with an aluminum foil and uncover it just 20 minutes before the cooking time.
Walla... serve with some salad and mash potatoes or with some rice.

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