~ Seafood Day ^_^ Yummy!
~ This Prawn Curry was so special to me because it's my grandma recipe.... Instead of coconut milk, this curry also have ground coconut in it... That's make the curry so special and yummy.Next, it was this crispy squid that we enjoyed eating it so much. Thansk to che'iza @myresipi for this yummy crispy squid recipe. Below is the c/p recipe.
Bahan2 ( 3-4 orang )
- 300 gm sotong
- 1 cawan tepung gandum
- 1 sk baking powder
- 1 biji telur
- sedikit garam
- lada sulah
Cara-cara
- Potong sotong kecil2, bersihkan dan toskan airnya biar sampai kering.
- Gaul sotong dgn sedikit garam dan lada sulah.
- Pukul telur setakat nak satukan yg kuning dgn yg putih jer. Masukkan sotong ke dalam telur. Ketepikan
- Gaul tepung dgn baking powder. Masukkan sotong yg telah digaul dgn telur dalam tepung, salutkan habis sotong dgn tepung. Kalu nak pedas boleh letak sikit serbuk kari dalam tepung.
- Goreng deep fry sampai golden brown. Goreng sotong kejap jer dalam 4-5 min kalau tak nanti sotong keras and liat pulak.
Enjoy!
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